Küchenschaben sind Allesfresser, die sich besonders gerne von stärkehaltigen Lebensmitteln wie Getreide, Brot, Mehl und Zucker ernähren, aber auch Fleisch und Fett nicht verschmähen. Aufgrund ihrer Anpassungsfähigkeit haben sie sich ursprünglich aus dem Nahen Osten in Küchen auf der ganzen Welt verbreitet. Diese kleinen Plagegeister… Weiterlesen »Schaben in der Küche
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